| BAKERY BREADS
Italian - A chewy white bread,
try it for garlic bread. Unbleached Flour, Water, Sugar, Yeast, Salt
Multigrain - A basic loaf
bread, perfect for toast or sandwiches. ***Whole Wheat Starter, * Whole Wheat
Flour, *Organic White Flour, Rye Flour, Wheat & Rye Flakes, Water, Salt
Oatmeal Cinnamon Raisin -
Great breakfast bread. Try it toasted or as French Toast. Unbleached White Flour,
Hi-Gluten Flour, Rolled Oats, Water, Raisins, No Fat Powdered Milk, Brown Sugar,
Yeast, Salt, Cinnamon, Sugar
White Sandwich - An old-fashioned
white bread to slice for sandwiches or toast. Unbleached White Flour, Buttermilk,
Water, Canola Oil, Honey, Yeast, Salt
French - The classic long
bread with crispy crust and soft interior. Unbleached White Flour, Water, Salt,
Yeast, Vitamin C
3-Seed - A beautiful braided
load, full of crunchy seeds. Unbleached White Flour, Hi-Gluten FLour, Water,
Buttermilk, Pumpkin Seeds, Wheat Bran, Honey, Yeast, Salt, Flax Seeds, Sesame
Seeds
Sunflower - A dark rich loaf
that cuts well for sandwiches and toast. Unbleached White Flour, Water, Wheat
Bran, Sunflower Seeds, Powdered Milk, Canola Oil, Molasses(Blackstrap &
Unsulphured), Yeast, Salt
Focaccia - Ours is a flat,
round, Italian bread with fresh basil; this is the kind of bread to tear apart
and eat all by itself. Unbleached White Flour, Hi-Gluten Flour, Water, Olive
Oil, Yeast, Sugar, Salt, Fresh Basil, Fresh Garlic or Onions, Coarse Salt, Coarse
Pepper
Dinner Rolls - Soft and rich,
great for sandwiches and burgers, too. Unbleached White Flour, Water, Sugar,
Eggs, Soy Margarine, Salt, Yeast
Country White - A naturally
leavened round bread. **Starter, Unbleached White Flour, *Whole Wheat Flour,
Water, Salt
Sourdough Rye - A naturally
leavened bread, grainy and great. *White Flour, Rye Berries, *Rye Flour, *Rye
Flakes, *Rye Starter, Water, Salt
Jalapeño Cheese -
Spicy and soft, great toasted. Unbleached White Flour, Hi-Gluten Flour, Water,
Cheddar Cheese, Coarse Corn Meal (Polenta), Jalapeño Peppers, Salt, Yeast
Walnut Bread - A hearty whole
grain round, great with cheese. Rye and **Wheat Starter, *Ryemeal, *Unbleached
White Flour, Toasted Walnuts, Olive Oil, Water, 2% Milk
Ciabatta - The basis for
our Muffaletta Sandwich. **Starter, *Unbleached White Flour, Water, 2% Milk,
Olive Oil, Salt, Yeast
Olive Bread - Ciabatta and
Kalamata Olives
Blue Cheese Bread - Ciabatta,
Blue Cheese, Rosemary
*Certified Organic Flours
**Starter - *Unbleached White Flour and Water
***Whole Wheat Starter - *Whole Wheat Flour and Water
All water used at the Ryus Avenue Bakery is filtered and sea salt
is used in the bread.
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